TJ Cinnamons – Weirton, WV: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (304) 723-0651 to check today's hours. Know the hours? Send them to us.

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222 Three Springs Dr, Weirton, WV 26062

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Address222 Three Springs Dr, Weirton, WV 26062

Phone(304) 723-0651

StyleBakery

CountyHancock County

Time zoneEastern Time

From city center1.1 mi east

About TJ Cinnamons

TJ Cinnamons serves Weirton from 222 Three Springs Dr, roughly 1.1 mi from downtown Weirton, heading east.

Our Weirton directory counts 5 bakeries in total, which works out to one bakery per 3,663 residents. Nearest alternative: Barney's Bakery Inc. at 460 Park Dr, 0.8 mi away.

Hours were not published with this listing. Most bakerys in Weirton open in the early morning, but phoning (304) 723-0651 first is a good idea.

The brand runs 39 locations we track across the country.

At a glance

Listed as	Bakery
Bakeries in Weirton	5
Nearest bakery	0.8 mi
Brand locations	39

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.

Breads & Rolls

Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.